Traveling in Tokyo can sometimes be challenging. You navigate your way to a new city and sometimes you get lost in the process. There’s so much to see and you’re not quite sure where to go first or whom to approach when things kind of go out of hand or when the map in Google doesn’t work the way it should be. Or sometimes you visit a certain place and it doesn’t connect the way you want it to be.
Well, guess what, the answer can be quite simple: join food tours in Tokyo.
Ah, food. Just thinking about it can make you hungry already. It is the common denominator in the world, the one thing that can make sense when everything’s going on slow motion. Food is everywhere, found in the streets where local street vendors can sample you on some rustic dishes, in convenience stores open twenty-four hours seven days a week, and restaurants that can make you feel like a queen or a king. And in Tokyo, you can find them almost everywhere. Being the capital of the land of the rising sun, Tokyo is abundant with so many great foods that you can almost taste and tall skyscrapers standing above your head. And what better way to enjoy a day of walking under the sun and eating your heart out than joining food tours in Tokyo? Nowadays, food tours are so much in demand. Not only do they open your eyes to new things and let you have a taste of traditional and contemporary dishes but they also make a great historical tour of the place you’re visiting.
You get to experience an extraordinary time when you join a food tour. It is actually great for big groups because you get to meet other people that can be your friends by the end of the tour. Here are some reasons why joining food tours in Tokyo can be good for your soul.
- Your local guide will give you details you won’t find in any guidebook. Being that they know the place well and have lived there all their lives, your local guide can share his or her knowledge to you, things you won’t find in a guidebook or on the internet. After all, they speak the native language and know the country very well.
- You get to meet other travelers. This works well with big groups. Deep down, we’re all foodies waiting and wanting to try all the good stuff in the world and by joining a food tour, it can help you connect with other people who share the same interests. Eating is so much fun when you’re in a big group with friendly conversations and careful insights. It also works when you’re a solo traveler.
- It gives you the local experience. It’s true that you see and explore more on foot than riding a car because it takes you the some of the most off the beaten paths. Japan is known for its nooks and crannies, narrow streets, and hidden gems. You get to be immersed in the local culture and learn more about the history behind every place you visit.
- You get to experience personalized tours. Because not all food tours are the same, you get to see and try things in a new perspective. Your local guide will give you tips and let you into some of the best-budgeted places you can go to.
- It is a value for your money. Because most tours are common (historical tour, architectural tour, etc), why not join a food tour? In food tours in Tokyo, you get to visit the places, learn about history and culture and get to taste delectable dishes made especially for you? You get to maximize your time and go home with a happy tummy.
Tokyo is so diverse, friendly, and has so much to offer. So the next time you’re in Tokyo, why not book a food tour and enjoy fun times with people while experiencing the city in a new perspective?
She’s cooking and baking for her family and friends. She finds grocery shopping therapeutic, always takes the longest time in the Asian section and debates with herself whether she needs that extra pack of instant ramen. A lover of sweets, she dreams of owning a patisserie and publishing her book but most of the time, she’s just really thinking of what to eat for breakfast the next day.