Tokyo Vegan Cooking Class
Learn and prepare a vegan meal of some of Japan’s most popular dishes. From soups to desserts and everything in between, dive into an experience that is both healthy and delicious all at once.
Nigiri and Gunkan-maki Sushi Class
There are different ways of making sushi and in this class, work your hands as you make two special types of sushi that will surely delight your tummy!
Rolled Sushi and Sushi Mille-Feuilles Class
Making sushi can be fun and exciting and in this class, make a feast of beautiful and delicious creations that is sushi.
Vegetarian Sushi Making Class
Sushi isn’t only made of seafood. In this special cooking class will teach and prove to you that sushi can be delectable while using vegetables.
Sushi and Home Cooking Class in Tokyo
Experience a great time learning how to roll sushi and cook a Japanese home-cooked meal using one of the best cooking techniques there is, teriyaki.
Sushi and Gyoza Combination Class
Learn two set of dishes in one course in this cooking class where you will learn how to make a simple sushi roll and delicious fried gyoza.