Halal Cooking Classes(66)
Kyoto Private Takoyaki Cooking Class with a Local Foodie
Kyaraben Cartoon Character Bento Making Class
Make Japanese Sweets (Nerikiri) & Matcha with Nariko (Kyoto)
Customizable Vegetarian Washoku Home Cooking Class (Tokyo)
Japanese Fake Food Samples: Plastic Cake Workshop in Fukuoka
Ramen and Gyoza Class + Local Supermarket Visit in Tokyo
Halal Ramen and Gyoza Cooking Class in Tokyo
Wagashi Making Class in Osaka
Make Tempura With a World Famous Chef in Tokyo
Japanese Fake Food Samples: Plastic Parfait Class in Fukuoka
Japanese Halal Food! Okonomiyaki and Soup Cooking Class
Hinagashi Traditional Japanese Sweet Making in Tsuruoka
Japanese Fake Food Sample Making Workshop in Yokohama
Family-Friendly Soba Noodles Making Class at Lake Kawaguchi
Guided Sushi Making Class in the Center of Tokyo
Handmade Buckwheat Soba Noodle & Kakiage Tempura Class
Maki Sushi Class at Japan’s Oldest Cooking School
Make it Halal! Homemade Japanese Curry and Shabu-Shabu
Sushi Cooking Class in Central Nagoya (3 Options)
Ramen and Gyoza Cooking Class in Nagoya
Udon Noodles and Tempura Cooking Class in Nagoya
Seasonal Wagashi Sweets Making Class w/ Matcha in Nagoya
Japanese Pickled Foods Cooking Class in Uchiko, Ehime
Make Fermented Oyakodon (a Chicken & Egg Rice Dish) in Osaka
Traditional Home Cooking Class in Osaka
Fermented Teriyaki Chicken Set Meal Cooking Class in Osaka
Make Hanami Dango, Daifuku and Nerikiri Wagashi in Mitaka
Make Cute Character Wagashi Sweets in Central Tokyo
Book a Halal Cooking Class in Japan
With over 100,000 Japanese restaurants abroad, Japanese cuisine is gaining popularity overseas. People around the world want to learn to make Japanese food in their own home kitchen, but might feel overwhelmed by the number of unfamiliar ingredients. If you’d like to learn how to cook Japanese food but don’t know where to start, joining a cooking class in Tokyo is a great place to start your culinary journey. Or, learn how to cook regional Japanese food such as takoyaki during a cooking class in Osaka, or traditional dishes in the ancient capital during a cooking class in Kyoto.
Regardless of your dietary needs, you can enjoy food in Japan. That includes halal food experiences. If you abide by Islamic dietary restrictions, there are halal cooking classes in Japan just for you. Browse the list of pork and alcohol-free Japanese cooking classes and find one that interests you. Explore Japanese traditions and culture through food and join a halal ramen, halal okonomiyaki, or halal sushi experience! Once you know which ingredients to use, the proper cooking technique, and the pitfalls to avoid, you’ll be able to make traditional Japanese food yourself. A halal cooking class in Japan will be the highlight of your trip!